JANG, JONG-HYUN

31 anos, Songpa-gu, Seoul, Korea

Razões para participar

I would like to show junior chefs that they can win the competition and learn skills with their will, patience, and dream despite the difficult surroundings.



Portfólio



Experiência profissional

  • Owner Chef
    Sushi Jang - Present

  • Head Chef
    Hatensho-Tokyo - Present