Vladislavs

30 Years, Sandnes, Norway

Reason for participation

I am really exiting in Japanise cuisine,I love sushi! I love to cook with passion.Its a big challenge for me and big experience!



My Work



Professional Experience

  • Head Chef
    Sabi Sushi kvadrat, Stavanger Norway - aug 2015-

  • Sushi Chef
    Sabi Sushi Kvadrat, Stavanger Norway -

  • Head Chef
    Fish Restaurant Zitari -

  • Head Chef
    Golden Coffee Club -

  • Object-Head Chef
    Double Coffee Restorani Valdemars -