Mark Russell Mosuyun

30 ans,

Raisons de la participation

"To push myself to greater heights and with the challenge, I hope to enhance my skills. To also learn and exchange skills and knowledge from all the best chefs I am competing with. To create the best sushi and achieve an experience that one won't get elsewhere. With this experience, I will put forward my best effort to showcase my talent and passion as a Sushi Chef."

Mon travail