GSC 2015 Chef Jun Jibiki of Japan Crowned Inaugural World Champion!

The Top Sushi Chef Decided from 186 Competitors in 14 Countries -Second Place Chef King Meng Tan of Singapore and Third Place Chef Takatoshi Toshi of U.S.A.- The Global Sushi Challenge (GSC) Planning Committee (Members: Norwegian Seafood Council and World Sushi Skills Institute) hosted the “Global Sushi Challenge 2015” Grand Finals on November 25, 2015…

“Global Sushi Challenge 2015 – Japan National Competition”

The “Global Sushi Challenge 2015” Japan national competition was held on September 2, 2015 at the ABC Cooking Shiodome City Center Studio in Tokyo, Japan. 11 sushi chefs competed in the Japan competition. The competition consisted of two rounds; the “Edomae Sushi Round,” which evaluated basic skills for preparing sushi, and the “Original Sushi Round,”…